Melbourne · Corporate catering
Persian catering your team will talk about
Chargrilled saffron skewers, Persian rice and fresh sides for meetings, launches, client lunches and staff events across Melbourne.
Request a catering quoteWays we cater
Individually portioned boxes
One protein, one saffron rice and one vegetable or potato side per person — labelled with macros, easy to hand out in a meeting room.
Shared platters
Skewer platters with saffron and barberry rice, mixed vegetables and chargrilled potatoes, sized for the number of guests.
Recurring staff lunches
A standing weekly or fortnightly order for the team, with the menu rotated so nobody eats the same plate twice.
Delivered chilled to your office
Delivered across Melbourne on the day you nominate. Meals arrive chilled and are heated on site in minutes.
How booking works
- 01
Tell us the date, headcount and any dietary needs.
- 02
We send back a menu and a fixed quote — no per-head surprises.
- 03
Confirm and pay by invoice or card; we lock the kitchen slot in.
- 04
Delivery to your office or venue on the day, chilled and labelled.
Dietary and food safety
Every dish on the menu is made without gluten-containing ingredients, but our kitchen also handles gluten, so we cannot guarantee a meal is free from traces of it. All meals are made with halal-certified meat from our suppliers — certificates are available on request. Allergen and cross-contamination details are listed on each product page.
Keep refrigerated at 5°C or below and always follow the use-by date printed on every pack. To keep meals longer, freeze them at −18°C or below, then thaw overnight in the fridge and heat within 24 hours. Do not refreeze a thawed meal.